Air Fried Brussels Sprouts
Wash, destem, remove weird leaves and cut in half
- 1 lb. Brussels Sprouts
Soak in warm water for 10 minutes. Meanwhile, preheat air fryer to 375. After the soak, drain and pat dry your sprouts. Then put them in a bowl and toss with
- 2 glugs olive oil
- a grind or two of salt
- a grind or two of black pepper
- couple of shakes of paprika
Get them into the air fryer in a single layer and air fry for
5 minutes at 375
then remove tray and shake. Then another
5 minutes at 375
While the sprouts are cooking, peel and slice
- 3 cloves garlic
and put into the bowl the sprouts were in to soak up some goodness. When the 5 minutes are up remove tray, add the garlic and shake. Then back in the air fryer for
2 minutes at 375
Drizzle with butter or balsamic; maybe add some bacon.